Oriental College of Hotel Management & Culinary Arts BSc fees is 2,18,000 INR (Yearly). Oriental College of Hotel Management & Culinary Arts BSc admission is offered on the basis of the merit of the qualifying exam.
Course | Duration | Fees |
B Sc. Hotel Management and Catering Science | 3 Years | 218000 INR |
B Sc. Hotel Management and Culinary Arts( B Sc. HM & CA ) | 3 Years | N/A |
To be eligible for the BSc degree program at Oriental College of Hotel Management & Culinary Arts in Kozhikode, candidates must have completed their 10+2 education from a recognized board with a minimum of 50% aggregate marks. Additionally, candidates must have a strong interest in the hospitality and culinary arts industry, as well as excellent communication and interpersonal skills. It is also preferred that candidates have some prior experience or exposure to the field through internships or relevant courses. Meeting these eligibility criteria will ensure that students are well-prepared to excel in the program and pursue a successful career in the hospitality industry.
Admission to the BSc at Oriental College of Hotel Management & Culinary Arts is subject to meeting the eligibility criteria. All shortlisted candidates have to complete the Oriental College of Hotel Management & Culinary Arts BSc admission process by getting their documents verified and paying the admission fee.
Oriental College of Hotel Management & Culinary Arts BSc application form has to be submitted online by visiting the official website. Candidates aspiring to take admission to the BSc course at Oriental College of Hotel Management & Culinary Arts have to first check and meet the eligibility criteria and then proceed further with the application process.