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Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc Fees
Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc fees is 1,30,000 INR (Yearly). Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc admission 2024 will be based on NCHMCT JEE.
Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc Courses and Fees Details
| Course | Duration | Fees |
| Bachelor of Science (B.Sc) in Hospitality and Hotel Administration | 3 Years | ₹1,30,000 |
1 Course is offered by Institute of Hotel Management catering & Nutrition (IHM), Lucknow
Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc Eligibility Criteria
The eligibility criteria for pursuing a B.Sc. (Bachelor of Science) degree at the Institute of Hotel Management Catering & Nutrition, Lucknow, require candidates to have completed their 10+2 examination or its equivalent from a recognized board. The candidate must have studied English as a compulsory subject and should have attained a minimum aggregate score of 50% in their qualifying examination. Additionally, candidates who have completed a diploma course in hotel management or a related field are also eligible to apply. The selection process may involve a written test followed by a personal interview to assess the candidate's aptitude and suitability for the program.
Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc Admission 2024
Admission to the BSc at Institute of Hotel Management catering & Nutrition (IHM), Lucknow is subject to meeting the eligibility criteria and the candidates have to secure a valid score in NCHMCT JEE. All shortlisted candidates have to complete the Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc admission process by getting their documents verified and paying the admission fee.
Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc Application Process
Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc application form has to be submitted online by visiting the official website. Candidates aspiring to take admission to the BSc course at Institute of Hotel Management catering & Nutrition (IHM), Lucknow have to first check and meet the eligibility criteria and then proceed further with the application process.
Steps to fill Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc application form:
- Step 1: Visit the official website of Institute of Hotel Management catering & Nutrition (IHM), Lucknow and click on ‘apply online’.
- Step 2: Now, you will be redirected to the admission page of Institute of Hotel Management catering & Nutrition (IHM), Lucknow. Complete the registration process and create a profile.
- Step 3: Fill in all details available in the Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc application form.
- Step 4: Now pay the Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc application fee and click on submit button.
- Step 5: After the submission, keep a hard copy of Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc Application Form.
Documents Required for Institute of Hotel Management catering & Nutrition (IHM), Lucknow BSc Admission:
- Marks sheet of class 10th standard
- Marks sheet of class 12th standard
- Transfer certificate (if required)
- Character certificate
- Passport-size photographs
Top Courses at Institute of Hotel Management catering & Nutrition, Lucknow
Institute of Hotel Management catering & Nutrition (IHM), Lucknow Reviews
Overall: Institute of Hotel Management catering & Nutrition, Lucknow is very famous in Uttar Pradesh for the education in hospitality services. From being the manager to room cleaner, everything is taught here. Infrastructure is well maintained and developed.
Placement: Placements records are strong, many students around 70% students get placed through on campus with the good amount of salary packages, and some students get placed with the help of faculties connections.
Infrastructure: Infrastructure is well maintained and developed. Kitchens are modern and other training facilities provides feel of real world environments. Canteen is also good and 50-60 students sitting available at a time.
Faculty: Faculties are educated , experienced and carries the experience of caterings services in big hotels and restaurants. Their work-field insights helps you get succeed in the hospitality industry.
Hostel: Food Courts serves you tasty meals unlike other hostels. Single, Double, triple and Quadruple occupancy available inside the hostel. Their is certain timing of opening and closing of hostels.
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