Rajiv Gandhi College of Food Technology M.Tech is a 2 Years programme offered in specializations like Food Technology / Processing. Rajiv Gandhi College of Food Technology M.Tech admission is offered on the basis of the merit of the qualifying exam.
To pursue an M.Tech. (Master of Technology) degree at Rajiv Gandhi College of Food Technology Parbhani, candidates must meet certain eligibility criteria. Applicants should have a Bachelor's degree in relevant disciplines such as Food Technology, Food Science, Agricultural Engineering, or any equivalent course from a recognized university or institution. Additionally, a minimum aggregate score of 55% or equivalent CGPA is required for general category candidates, while a relaxation of 5% is provided for candidates belonging to reserved categories. Furthermore, candidates may need to qualify for entrance examinations conducted by the college or any other designated authority. Meeting these criteria will enable aspiring students to embark on a rewarding academic journey in the field of food technology at Rajiv Gandhi College of Food Technology Parbhani.
Admission to the M.Tech at Rajiv Gandhi College of Food Technology is subject to meeting the eligibility criteria. All shortlisted candidates have to complete the Rajiv Gandhi College of Food Technology M.Tech admission process by getting their documents verified and paying the admission fee.
Rajiv Gandhi College of Food Technology M.Tech application form has to be submitted online by visiting the official website. Candidates aspiring to take admission to the M.Tech course at Rajiv Gandhi College of Food Technology have to first check and meet the eligibility criteria and then proceed further with the application process.