What types of courses does Asia Pacific Institute of Hotel Management offer?
At the UG level, Asia Pacific Institute of Hotel Management offers BHMCT, BBA , etc
What are the Asia Pacific Institute of Hotel Management courses after 10th?
Asia Pacific Institute of Hotel Management offers Diploma in Tourism and Hotel Management. Diploma is a 3.0 Years programme, admission to which is granted based on merit of the last qualifying exam.
Which courses are popular at Asia Pacific Institute of Hotel Management?
The most popular Asia Pacific Institute of Hotel Management courses include the BHMCT, BBA and Diploma programmes. UG courses also include BHMCT, BBA, etc. Asia Pacific Institute of Hotel Management also offers several certificate and diploma courses.
Does Asia Pacific Institute of Hotel Management accept 12th marks?
Yes, passing class 12 is a prerequisite for enrollment in UG courses at Asia Pacific Institute of Hotel Management. Admission to programmes such as BHMCT, BBA and so on is determined by the grades/ marks received in Class 12 qualifying exam.
Is Asia Pacific Institute of Hotel Management easy to get into?
Admission in Asia Pacific Institute of Hotel Management courses are based on the marks of the qualifying examination. Candidates have to meet the basic eligibility requirements with the subject combination and minimum percentage of marks required for admission.
Is Asia Pacific Institute of Hotel Management very expensive?
The annual cost of undergraduate programmes ranges from Rs 57225.0 for BHMCT to Rs 100000.0 for BBA.
What is the annual fee of Asia Pacific Institute of Hotel Management?
The annual Asia Pacific Institute of Hotel Management fees fall between Rs 57225 to Rs 145000. Depending on the degree level, duration, and area of specialisation, the fees differ for various programmes. Asia Pacific Institute of Hotel Management courses at the Diploma and UG levels are available.Around 3 courses are available under different degree levels; some of the well known ones are BHMCT, BBA, Diploma, and so on.