Institute of Hotel Management Catering Technology and Applied Nutrition, Goa offers admission in the three-year B.Sc program, diploma and craftsmanship program in hotel management. Candidates who wish to get admission in any of the programs may visit the official website once the admission notifications are released. Admission to all the programs will be done on the basis of 12th examination. Additionally, admission to the B.Sc program will be done on the basis of the NCHM-JEE entrance examination. Finally, seats will be allotted on the basis of reservation criteria and performance of the candidate.
Program |
Eligibility Criteria |
B.Sc |
OR
|
Institute of Hotel Management, Goa has set reservation criteria depending upon the category to which candidates belongs. They may ask for reservation after checking the table provided below.
Category |
Percentage |
Scheduled Caste candidates |
15% |
Scheduled Tribe candidates |
7.5% |
Physically Challenged candidates |
3% |
OBC candidates |
27% |
Check out the list of all the required documents for admission at IHM Goa
Candidates who want to get admission at IHM Goa may visit the official website of the college in order to fill the application form. They may choose the program for which they are applying for admission at the official website. The college allows two methods for fee submission. Both methods are explained below.
METHOD 1
ONLINE PAYMENT THROUGH ONLINE SBI WEBSITE
METHOD 2
THROUGH RTGS/ NEFT Steps to be followed:
Visit your bank
Make a written request to your bank along with the bank details of IHMCT&AN Goa
Check out the details of the college provided below
Name of the Institute: INSTITUTE OF HOTEL MANAGEMENT, GOA
Address: Alto, Porvorim - Goa. 403521
Bank Name: Syndicate Bank
Bank Branch Name: Alto Porvorim Goa.
Beneficiary: Institute of Hotel Management Catering Technology & A.n., Goa
Beneficiary Bank Account Number: 72213050000063
Beneficiary Bank IFSC Code: SYNB0007221
All the candidates are advised to mention their name in the message box
The selection of applicants for the BSc course shall be made on the basis of their merit in the NCHM-JEE entrance exam conducted by NCHMCT.
Program |
Eligibility Criteria |
Diploma Course in Food Production/ Diploma Course in Food & Beverage |
|
Program |
Eligibility Criteria |
Craftsmanship Course in Food Production & Patisserie / Craftsmanship Course in Food & Beverage Service |
|
Selection for all the diploma and craftsmanships courses will be done on the basis of scores in the 12th examination. Selected candidates may visit the college to confirm their admission.
Program |
Eligibility Criteria |
Diploma Course in Food Production/ Diploma Course in Food & Beverage |
|
Program |
Eligibility Criteria |
Craftsmanship Course in Food Production & Patisserie / Craftsmanship Course in Food & Beverage Service |
|
Selection for all the diploma and craftsmanships courses will be done on the basis of scores in the 12th examination. Selected candidates may visit the college to confirm their admission.
Hyderabad (Telangana)
Kolkata (West Bengal)
Mohali (Punjab)
Visakhapatnam (Andhra Pradesh)
Goa (Goa)