Indian Culinary Academy BSc fees is 1,72,000 INR (Yearly) and goes up to 3,50,000 INR (Yearly) depending on the specialization. The average fees for the BSc course is 2,61,000 INR (Yearly). Indian Culinary Academy BSc admission is offered on the basis of the merit of the qualifying exam.
Course | Duration | Fees |
Dual Degree in Hotel Hospitality & Tourism Management | 3 Years | 172000 INR |
Dual Bachelor’s Degree in International Culinary Arts | 3 Years | 350000 INR |
To be eligible for the BSc degree program at Indian Culinary Academy in Bangalore, candidates must have completed their 10+2 education from a recognized board with a minimum of 50% aggregate marks. Additionally, students must have a keen interest in culinary arts and a passion for cooking. Prior experience in the hospitality industry or relevant field would be an added advantage. Applicants may also be required to appear for an entrance exam or personal interview as part of the admission process. Overall, the BSc program at Indian Culinary Academy is designed for individuals who are dedicated to honing their skills in the culinary arts and pursuing a career in the field.
Admission to the BSc at Indian Culinary Academy is subject to meeting the eligibility criteria. All shortlisted candidates have to complete the Indian Culinary Academy BSc admission process by getting their documents verified and paying the admission fee.
Indian Culinary Academy BSc application form has to be submitted online by visiting the official website. Candidates aspiring to take admission to the BSc course at Indian Culinary Academy have to first check and meet the eligibility criteria and then proceed further with the application process.