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Swami Rama Himalayan University B. Voc. in Culinary Management - Fees, Eligibility, Seats and Admission 2024

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Swami Rama Himalayan University B. Voc. in Culinary Management Fees

The fee for B. Voc. in Culinary Management at Swami Rama Himalayan University is 104000 INR.

DurationFees
Year 134666 INR
Year 234666 INR
Year 334666 INR
Total Fees104000 INR
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Swami Rama Himalayan University B. Voc. in Culinary Management Fees and Course Details

Course nameB. Voc. in Culinary Management
Duration3 Years
Course levelUG
Mode of StudyRegular
Total Fees104000 INR
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Swami Rama Himalayan University B. Voc. in Culinary Management Eligibility Criteria

The eligibility criteria for pursuing a B.Voc. (Bachelor of Vocation) degree at Swami Rama Himalayan University in India require candidates to have completed their 10+2 education from a recognized board or its equivalent. Additionally, applicants must have obtained a minimum aggregate score of 50% in the qualifying examination. The university may also consider candidates who have completed a diploma program in a relevant field from a recognized institution. Admissions are subject to the fulfillment of any additional requirements specified by the university, such as entrance exams or interviews.

Documents Required :

  • 12th mark sheet or equivalent
  • Birth certificate or any other proof of age
  • Character certificate from the last attended institution
  • Migration certificate from the last attended institution
  • Category certificate (if applicable)
  • Passport size photographs
  • Aadhaar card or any other government-issued ID proof
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Other Specializations in B.Voc Available at Swami Rama Himalayan University

CourseDurationTotal Tution fees
B.Voc in Hospitality & Catering Management3 Years99000 Annual

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