The fee for Certificate in Bakery & Confectionary at Madras Institute of Hotel Management and Catering Technology is 55000 INR.
Duration | Fees |
Year 1 | 55000 INR |
Total Fees | 55000 INR |
Course name | Certificate in Bakery & Confectionary |
Duration | 1 Years |
Course level | Certificate |
Mode of Study | Regular |
Total Fees | 55000 INR |
To pursue a Certificate degree at Madras Institute of Hotel Management and Catering Technology in Chennai, candidates must meet certain eligibility criteria. Applicants should have completed their 10th standard or equivalent examination from a recognized board. Additionally, they should have a passion for the hospitality industry and possess good communication skills. The selection process may involve a written test and personal interview to assess the candidate's aptitude and suitability for the program. Successful candidates will be offered admission based on their performance in these evaluations. This Certificate degree program at Madras Institute of Hotel Management and Catering Technology provides a comprehensive foundation in hotel management and catering technology, equipping students with the necessary skills and knowledge to excel in the industry.
Course | Duration | Total Tution fees |
Certificate in Food & Beverage Service | 1 Years | 45000 Annual |
Certification in Front Office Operation | 1 Years | 45000 Annual |
Certificate in Accommodation Operation | 1 Years | 45000 Annual |
Certificate in Food Production and Patisserie | 1 Years | 55000 Annual |