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NFCI - Hotel Management and Culinary Institute, Varanasi - Course List & Fee Structure 2025

LocationVaranasi (Uttar Pradesh)
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Updated on - Apr 09, 2025 10:45 AM IST

NFCI - Hotel Management and Culinary Institute Courses and Fees 2025

NFCI - Hotel Management and Culinary Institute fees range from Rs 21780 to Rs 180000 per year, depending on the degree level, duration and specialization of the course. The college offers 17 courses at Certificate and Diploma programmes. Admissions are offered to Certificate and Diploma programmes based on the marks secured in the qualifying examination.
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NFCI - Hotel Management and Culinary Institute Fee Structure 2025

Nfci Hotel Management And Culinary Institute offers undergraduate and postgraduate programs in Hotel Management, Culinary Arts, and Computer Science. Popular courses such as Bachelor of Hotel Management and Bachelor of Culinary Arts are highly regarded. Nfci Hotel Management And Culinary Institute's flagship Computer Science program fee for one semester is INR 830000. Details below:

Nfci Hotel Management And Culinary Institute courses 2025

Nfci Hotel Management And Culinary Institute offers a variety of nfci hotel management and culinary institute courses 2025 tailored to industry needs. These courses combine both theoretical knowledge and practical skills to prepare students for dynamic career opportunities.

Prospective students are encouraged to review the nfci hotel management and culinary institute eligibility criteria to ensure they meet the necessary academic and professional requirements before applying.

Nfci Hotel Management And Culinary Institute fees and eligibility for all courses (in INR):

Course NameTotal Fees (INR)Eligibility Criteria
Bachelor of Hotel Management15000010+2 or equivalent with minimum 50% marks
Bachelor of Culinary Arts16000010+2 or equivalent with minimum 50% marks
Master of Hotel Management180000Bachelor's degree in Hotel Management or related field with minimum 50% marks
Master of Culinary Arts190000Bachelor's degree in Culinary Arts or related field with minimum 50% marks

Nfci Hotel Management And Culinary Institute fees 2025

The nfci hotel management and culinary institute fees 2025 include tuition, practical lab charges, and other associated academic expenses for the year. These fees ensure that students receive comprehensive support and access to quality facilities.

For the 2025 academic year, Nfci Hotel Management And Culinary Institute offers undergraduate (UG) programs such as B.Sc. in Hospitality and Hotel Administration, and B.A. in Culinary Arts, structured over three years with a blend of theoretical and practical training. Postgraduate (PG) courses include M.Sc. in Hospitality Management and M.A. in Culinary Arts, spanning two years with advanced specialization options. Admission to UG programs requires a minimum of 50% in 10+2, while PG courses necessitate a bachelor's degree with at least 50%. The institute conducts its entrance exam, Nfci-HMAT, with cut-off scores typically ranging from 60-70 for UG and 65-75 for PG. The fee structure for UG courses is approximately INR 3.5 lakhs per annum, and PG courses are around INR 4 lakhs. Hostel fees are INR 1.2 lakhs per year. Compared to similar institutions, Nfci's fees are moderately priced, offering good value for the comprehensive education provided.

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2 Courses are offered by NFCI - Hotel Management and Culinary Institute

Fees (Yearly)₹1,19,900 - 1,50,000
Number of courses:6
  • Diploma in Commis Chef
  • Diploma in Hotel Management (DHM)
  • Diploma in Food Production
  • Certificate in Cookery
  • Diploma in Cookery
  • +1 More
Fees (Yearly)₹21,780 - 1,80,000
Number of courses:11
  • Certificate in Chinese and Continental
  • Certificate in House Keeping Supervisor
  • Certificate in Indian and Tandoori
  • Complete Specialised Course in Hotel Management
  • Certificate in Front Office & FB
  • +6 More

Related Questions

P

Puneet Hooda, Content Team

-Answered on Sept-15-2023

Hi there, 

There is no entrance exam for admission in courses offered by NFCI - Hotel Management and Culinary Institute Lucknow. The institute provides admission on merit basis. The college offers programmes such as Certificate in Bakery, Certificate in Food Production, Diploma in Hotel Management, Advance Certificate in Bakery. The duration of NFCI - Hotel Management and Culinary Institute courses ranges from 6 months to 12 months. The eligibility criteria for certificate and diploma courses is passed Class 10 and Class 12, respectively. 

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