RVS is home to almost 3000 students from diverse regional and cultural backgrounds. The vastness of the RVS campus is overwhelming and enriching at the same time. Here, students are involved in a wide range of cultural, social, sports and other co-curricular activities throughout the year.
Well-managed hostels and canteens, eateries within the campus, advanced academic facilities and student-oriented services give the RVS campus an edge over others. There are large playfields in the campus in addition to basketball and volleyball courts at each hostel. Competent coachers are available to tame and train students in various game activities. Indoor gaming facilities have been provided in spacious common rooms. In keeping with new-age wellness trends and the popularity of organised fitness programmes the campus multi-gym is furnished with proper exercising equipment. Regular yoga and meditation sessions are held within the campus.
RVS campus has 100% power back up for exigencies.
RVS provides accommodation to students wishing to reside in the hostels. Each hostel in the institute is an independent unit in respect to its internal administration under the overall supervision of the Council of Wardens and the Hostel Management. The hostel is administered by hostel manager appointed by the Principal and he/she is assisted by a deputy Warden in all matters relating to the hostel.
The Hostel Office is located within the hostel premises. The Office maintains all the files, registers, records, ledgers, account books, suppliers' bills; payment registers etc., pertaining to the hostel residents, mess and the employees. The Hostel Office is open on all weekdays.
Every student who has been admitted to the institute is required to pay the prescribed hostel seat rent and establishment charges along with a refundable hostel mess caution deposit. These charges are subject to revision from time to time. Allotment of rooms to the residents takes place at the end of each academic year. The rooms vacated by the outgoing students are made available by the Warden for other senior residents in the hostel to change their rooms, on request. The change in rooms is effected in accordance with the policy and with the Warden's approval.
Smoking and Consumption of alcoholic drinks and use of narcotic drugs is strictly prohibited
The menu includes both vegetarian and non-vegetarian. Food served is predominantly South Indian with a good mix of items from other regions to cater to different tastes. Idly, dosa, pongal etc. are served for breakfast with bread as an alternative. Apart from milk, coffee and tea which are available for consumption, residents can bring their own beverages. A typical menu for lunch would include rice, sambar, rasam, appalams, vegetable curries, pickles and curd. Chapatis and dal are served on almost all days of the week.
Light snacks, biscuits and beverages are served for tea. Items served for dinner include dosa, chapati, pulao, plain rice, buttermilk, pickles and other side dishes as per the daily schedule. Ice creams are available as extra items on a few days of the week. Cool drinks are available throughout the day.
Coimbatore (Tamil Nadu)
Coimbatore (Tamil Nadu)
Chennai (Tamil Nadu)
Chennai (Tamil Nadu)
Coimbatore (Tamil Nadu)