Introduction of B.Sc. (Hon.) Culinary and Hospitality Management Program - Mahindra University has introduced a new program for B.Sc. (Hon.) in Culinary and Hospitality Management, enhancing the options available for undergraduates interested in the culinary field.
Course Name | Apply Now | Fees | Short Eligibility |
B.Tech. (Bachelor of Technology) | ₹5,20,000 | 10+2 education or equivalent examination, Physics, Chemistry, and Mathematics as compulsory subjects, minimum aggregate score of 60%, qualify in national level entrance exams such as JEE Main or state-level engineering entrance exam | |
B.A. (Bachelor of Arts) | ₹3,70,000 | 10+2 or equivalent examination, minimum aggregate score of 60%, studied Mathematics and Physics as compulsory subjects, valid score in any national or state-level entrance examination (JEE Main, SAT, MECET) | |
B.B.A. (Bachelor of Business Administration) | ₹3,70,000 | Higher secondary education (10+2) or equivalent, Mathematics as a compulsory subject in 10+2, minimum aggregate score of 60% or above in qualifying examination | |
M.Tech. (Master of Technology) | ₹1,20,000 | Bachelor's degree in Engineering or Technology, Minimum aggregate score of 60%, Valid GATE score or equivalent entrance examination score, Not completed Bachelor's degree through distance education or part-time courses | |
Ph.D. (Doctor of Philosophy) | ₹2,20,000 | Master's degree in a relevant discipline, Minimum cumulative grade point average (CGPA) of 7.0 or equivalent, Proficiency in English, Proof of language proficiency, Well-defined research proposal. |
Nandha Engineering College
AKGEC
NIE Institute of Technology
IIT Roorkee