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Thanjavur (Tamil Nadu)
NIFTM Thanjavur Course Fee
The National Institute of Food Technology, Entrepreneurship, and Management, Thanjavur (NIFTEM-T), offers a diverse range of programs in Food Technology, designed to equip students with industry-relevant skills and knowledge. The tuition fees for these programs fall between INR 2.94 lakhs and INR 6.01 lakhs, making it a competitive choice for aspiring food technologists.
Program | Duration | Total Fees (INR) |
B.Tech in Food Technology | 4 years | Rs 6.01 Lakhs |
M.Tech in Food Process Engineering | 2 years | Rs 2.94 Lakhs |
M.Tech in Food Process Technology | 2 years | Rs 2.94 Lakhs |
M.Tech in Food Safety & Quality Assurance | 2 years | Rs 2.94 Lakhs |
Ph.D. in Food Process Engineering | 3 years | Rs 4.68 Lakhs |
Ph.D. in Food Process Technology | 3 years | Rs 4.68 Lakhs |
Ph.D. in Food Safety & Quality Assurance | 3 years | Rs 4.68 Lakhs |
Filters
- STREAMS
- DEGREE
- PROGRAM TYPE
3 Courses are offered by NIFTM, Thanjavur
B.Tech
- B.Tech in Food Technology
M.Tech
- M.Tech in Food Technology
PhD
- Ph.D in Food Technology
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