B Tech Food Processing Technology

Food technology, one of the upcoming fields of science and technology, is a branch of food science that deals with the numerous production processes through which food is prepared. Food processing, a part of the field, is one of the modern practices that enhances marketing and improves the distributional efficiency of the food products. Food processing is a branch of food science and it means transforming of raw ingredients into food by using various methods and techniques.

The concept of food processing existed during the pre-historic period. However, due to the development of technology, the preservation of food, flavour and others have been enhanced. The development of technology also resulted in regulating the toxins in food products and brought a revolution in the entire food processing industry.

B.Tech Food Processing Technology Highlights 

Following are the major highlights of B.Tech Food Processing Technology course;

Candidates who want to take admission in B.Tech Food Processing Technology course must meet the following eligibility criteria:

• The candidate must have passed Class 12th in PCM/ PCB stream.

• Minimum percentage in the qualifying exam should be 60%. 

• He/ She must qualify the required entrance exam for admission. 

B.Tech Food Processing Technology Admission Process 

Admission in B.Tech Food Processing Technology course is considered on the basis of entrance exam. Different institutes accept separate entrance exam scorecard for admission. It can be a national level engineering entrance exam, state-level engineering entrance exam or institute level engineering entrance exam. 

Some of the popular entrance exams are IIT JEE, UPSEE, LPU entrance exam etc. Those who qualify the entrance exam are eligible for admission in the respective college. 

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Fourth Year:

There are extensive career opportunities in food processing. One needs to understand that it is in developing stage and more jobs are expected to be created in the coming years. The food processing industry will require trained professionals as there are around 500 million upper and middle-class consumers in the country with a rising demand for processed goods.

On the other hand, the Ministry of Food Processing Industries has plans to set up more than 500 food parks across the country and in each parliamentary constituency. Therefore, there will be a food revolution in the coming years and more employment opportunities are expected to be generated. The students who complete a course in food processing will have a chance to be placed in the following roles:

• Home Economists
• Analytical Chemists
• Biochemists
• Organic Chemists
• Engineers
• Food Technologists
• Research Scientists

There are various reputed firms in India that offer jobs in food technology with salaries ranging from Rs. 3 lakh to Rs. 4.5 lakh per annum. Salaries at MNCs vary from Rs. 6 lakh to Rs. 10 lakh per annum. Pursuing MBA or gaining 2 to 3 years of work experience can also help in securing lucrative jobs in this field.