BHMCT, or Bachelor of Hotel Management and Catering Technology, is a four-year professional undergraduate course offered by a number of Indian universities. The course is specifically designed for students who want to work in the hospitality industry. The best colleges that offer this programme are usually members of the National Council of Hotel Management and Catering Technology (NCHMCT). The course is designed to prepare enthusiastic students for careers in the hospitality industry. Food Production, Housekeeping Operations, Catering Services, Communication Fundamentals, Accommodation Operations, Basic Accounting, Management Principles, and Travel & Tourism are all topics covered in the BHMCT curriculum.
Candidates who wish to apply for this course must have completed Class XII from a recognised board. Admission to the course is based on either the Common Entrance Test (CET) of universities or on merit, i.e., the marks obtained in the class XII examination. College or university fees can range from INR 2.5 to 5 Lakhs on average. However, the course fee for Private and public colleges differ. A fresh BHMCT graduate can easily expect a salary ranging from INR 2 to 5 Lakhs. Students who complete this bachelor's degree programme in hotel management and catering technology can find work in the hotel industry as well as many other sectors such as tourism, airlines, food craft institutes, cruise ships, and so on. Steward, Front Office Manager, Bartender, Receptionist, Housekeeping Supervisor, Sous-Chef, and other job profiles are available to students. Further education in any relevant field is also an option.
The main aim of the four-year course is to make students familiar with management techniques, processes, and methods used in hotel and hospitality businesses. The key areas of BHMCT are accounts, desktop, administration, front office, housekeeping, catering, maintenance, security, and catering. With India being one of the major hubs in the hotel management industry, there’s no dearth of jobs and employment opportunities in this sector as it is the second biggest employer across the country after IT and software industry.
BHMCT is divided into eight semesters which involves skill set and extensive knowledge necessary for jobs in the hospitality industry and train students who wish to open their own catering businesses.
The course's major highlights are outlined in the table below.
Course level |
Bachelors |
---|---|
Duration of the course |
4 years |
Examination Type |
Semester-wise/Year-wise |
Eligibility |
A candidate must have passed Class XII examinations from a recognized board |
Admission Process |
Merit-based and Entrance exam based |
Top entrance exams |
IPU CET, UPSEE, MAH BHMCT CET |
Average course Fee |
INR 2.5-5 Lakhs |
Average Starting Salary |
INR 2-5 Lakhs |
Top job positions |
Steward, Front Office Manager, Bartender, Receptionist, Housekeeping Supervisor, Sous-Chef, etc. |
To apply for college or to take the entrance examination, the candidate must meet the following basic eligibility requirements:
Admission to the BHMCT course is provided on the basis of entrance exams. The national-level entrance exam conducted for BHMCT admissions is NCHMCT JEE (National Council for Hotel Management and Catering Technology Joint Entrance Exam). The NCHMCT JEE or NCHM JEE is mainly conducted for admission to the IHMs. The score of NCHM JEE is also accepted for admission by many other colleges. The details regarding the admission process of BHMCT course can be found below.
Candidates interested in taking admission to the BHMCT course must first appear for the NCHMCT JEE or any other BHMCT entrance exam accepted by their choice of college
The candidates who receive qualifying marks in the entrance exam are then called for central counselling conducted at the national or state level. Candidates who appear for institute-level entrance exams are shortlisted for the further process on the basis of merit in the entrance exam
Candidates are then required to appear for counselling, in which they exercise their choices and are allocated seats on the basis of merit and personal preference
Colleges may also conduct Personal Interviews for the final selection of candidates
Some colleges also offer direct admission to candidates on the basis of Class 12th merit
Many states and institutes also conduct their own entrance exams as part of their BHMCT admission process. Here’s a list of popular BHMCT Entrance Exams:
Candidates need to perform well in these BHMCT entrance exams to get admission in the desired college.
The syllabus of Bachelor of Hotel Management & Catering Technology(BHMCT) is provided below.
First Year:
Front Office Foundation Course |
F.P Foundation 1 |
Food Science & Nutrition |
---|---|---|
Communication/ Language Proficiency |
F.P Foundation 2 |
House Keeping Operations 1 |
Business Communication |
Front Office Operation 1 |
House Keeping Operations 2 |
Second Year:
F.P Operation1 |
Food & Beverage Control & Management |
Advanced Accounting |
---|---|---|
F.P. Operation 2 |
Housekeeping Management |
Food Safety |
Hotel Information System |
Basic Accounting 1 |
Hotel Accounting |
Third Year:
Hospitality Marketing |
Practicals |
Tourism Geography |
---|---|---|
Facility Planning |
Introduction to Tourism |
Human Resource Management |
Industrial Training |
Organizational Behavior |
Advanced Food & Beverage Service 1 & 2 |
Fourth Year:
Business Law |
Facility Planning 1 |
Environment Issues |
---|---|---|
Indian Research |
Facility Planning 2 |
Practicals / Training |
A huge number of colleges across the country provide BHMCT courses to candidates who have passed their class 12 exams from a recognised board. The following are some of the best BHMCT colleges in India:
College Name |
Location |
Entrance Exam Accepted |
---|---|---|
Banarsidas Chandiwala Institute of Hotel Management and Catering Technology, New Delhi |
Delhi |
IPU CET |
NSHM Knowledge Campus, Durgapur |
Durgapur |
JEHOM |
Hotel and Catering Management Institute (HCMI) Chandigarh |
Chandigarh |
Merit-based |
AISSMS College of Hotel Management and Catering Technology, Pune |
Pune |
CET |
Dr. DY Patil Institute of Hotel Management and catering technology, Pune |
Pune |
MAH-CET |
Amrapali Institute of Hotel Management, Haldwani |
Haldwani |
Merit-based |
Shri Shakti College of Hotel Management |
Hyderabad |
CET |
Guru Nanak Institute of Hotel Management, Kolkata |
Kolkata |
NCHMCT JEE and GNIHM JET |
Punjab University |
Chandigarh |
PUTHAT |
University School of Hotel Management and Catering Technology |
Mohali |
NCHMCT JEE |
Pioneer Institute of Hotel Management, Hyderabad |
Hyderabad |
Merit-based |
Institute of Hotel Management Catering Technology and Applied Nutrition |
Meerut |
UPSEE |
IIMT College of Hotel Management and Catering Technology |
Meerut |
CET |
When regular education is not possible to complete the required course for a variety of reasons, remote learning steps in to help. Colleges like the Indira Gandhi National Open University also grant the BHMCT via distance learning (IGNOU). The institution, which has its headquarters in Delhi, provides a number of online degree programmes.
Bachelor of Hotel Management and Catering Technology (BHMCT) is a four-year professional undergraduate course offered by several Indian universities. On average, college or university BHMCT fees range from INR 2.5 - INR 5 Lakhs.
A BHMCT degree enables candidates for finding jobs in various hotels, resorts, catering companies, spa groups, fashion and other hospitality-related jobs. Students who wish to pursue higher studies can go for Master’s degree and MBA in Hotel Management for better career opportunities. The course serves best to the students who have always been fascinated by tourism, travel, food, and hospitality.
Students can enjoy good career opportunities and salary packages after BHMCT. The average salary for a fresher annually is Rs. 3 lakh to Rs. 4 lakh. The salary package is determined by the various factors like college, professional experience, and communication skills which play a vital role in the hotel management industry. Given below are the key areas that have career opportunities for BHMCT graduates.
Given below are some of the top recruiting companies for BHMCT graduates:
Popular job roles for BHMCT graduates are the following.
Graduates in the hospitality industry have numerous opportunities. The average BHMCT salary for such graduates is between INR 2 and INR 5 Lakhs. The following are some of the major job profiles available to such graduates:
Job Profile |
Job Description |
Average Salary Offered |
---|---|---|
Steward |
A steward is someone who oversees and is accountable for food supplies at a college, club, or other institution. These individuals are also employed on ships, aircraft, and trains. |
INR 3,50,000 |
Front Office Manager |
Front Office Managers are most commonly found in hotels or event management firms. Their primary responsibility is to plan events, attend to the needs of their clients, and provide the best services possible. |
INR 5,60,000 |
Sales Manager |
A Sales Manager is in charge of organising a team and directing the team's focus for better results. Such a person establishes goals, analyses sales data, motivates and aids in the improvement of a company's sales process. |
INR 4,70,000 |
Hotel Management Trainee |
A Hotel Management Trainee receives training in various departments in order to be prepared to handle large and responsible positions in the future. Kitchen, reception, restaurant, housekeeping, personnel, administration, banquet, and marketing training are all included. |
INR 3,50,000 |
Bartender |
A bartender typically experiments with both alcoholic and non-alcoholic beverages. He is in charge of interacting with customers and serving them to the best of his ability. |
INR 3,30,000 |
BHMCT graduates earn between INR 2 and INR 5 LPA on average. However, salaries vary depending on the year of experience, the company, the employee's skills or interests, and so on.
Bachelor of Hotel Management and Catering Technology [BHMCT] as a course has grown in popularity among students in recent years. It not only provides students with well-paying jobs, but it also allows them to turn their hobby or passion into a career.
One can even pursue post-graduate studies in management. Those who wish to further their education have the following options:
Check the important books for Bachelor of Hotel Management and Catering Technology(BHMCT) provided in the table below.
Books | Authors |
---|---|
Guide for Hotel Management 2021 | Arihant Experts |
Hotel Management and Operations | Denney G. Rutherford |
Food and Beverage Service | R. Singaravelavan |
Hotel Front Office Management | James A. Bardi |
Hotel Management and Operations | Michael J. O?Fallon and Denney G. Rutherford |